KICHLY Pre Seasoned Cast Iron Dutch Oven with Lid – Cast Iron Frying Pan 2 in 1 Combo Cooker, Skillet Lid 10.25 Inch (26 cm) – 3.2 Quart Combo Cooker for Stove & Camping, Outdoor & Indoor Use
New and Improved Design
It’s time to say goodbye to your outdated cookers! Our pre-seasoned dual cast iron pan is ideal for cooking. Our pre-seasoned cast iron combo cooker allows you to cook healthier food more efficiently. Our cast iron cooker is made of the top quality material which ensures that the cooker can be used safely at higher temperatures. The combo cooker has longer handles which protects your hands from getting burned.
 |  |  |  |  | |
|---|---|---|---|---|---|
| Preseasoned | ✓ | ✓ | ✓ | ✓ | ✓ |
| Includes Lid | ✓ | x | x | x | x |
| Size/Capacity | 3.2 Quart / 10.25 Inch Lid | 12.5 Inch | 10.25 Inch | 6 / 8 / 10 Inch | 12 Inch |
| Weight: | 5.36 kg |
| Dimensions: | 42.6 x 27.4 x 12.7 cm; 5.36 Kilograms |
| Brand: | KICHLY |
| Model: | EU0325 |
| Colour: | Black |
| Colour: | Black |
| Dimensions: | 42.6 x 27.4 x 12.7 cm; 5.36 Kilograms |
El producto es robusto y de calidad. Espero que envejezca bien con el uso que le dar, entiendo que hay que cuidarla mucho, aceitar despus de lavar.
Es fcil de limpiar ,ahorra energa ya que mantiene el calor mucho tiempo , la comida a baja temperatura queda excepcional . Lo nico negativo es el peso .
Leverans snabbt och efter mitt nskeml. Testat stekgrytan till bde stekning och brdbak. S njd.
Quality is acceptable for the price. Nothing burns in it but is very sensitive to water as any iron item. Just make sure you dry it well after each wash and oil it regularly.
Ich habe die beiden Pfannen im Ofen eingebrannt, da ich noch eine Pfanne von einem anderen Hersteller im Ofen hatte. Die ersten Bratkartoffeln waren super lecker und kein Vergleich zu einer beschichteten Pfanne. Einfach zu reinigen – danach unbedingt wieder gut einle
Lieferung pnktlich und wie erwartet.
Ich bin immer wieder von den Gusseisernen Pfannen begeistert.
Kann auf Elektroherd, Induktion sowie Gas und direktem Feuer eingesetzt werden.
Kaufempfehlung meinerseits.
I cibi sono ottimi con poca cottura..il lavaggio un’ po’ impegnativa
Ambas sartenes tiene un acabado muy bueno. Encajan perfectamente as que se puede utilizar como una olla o para ahumar comida. Yo la he utilizado en induccin en el fuego de lea y va genial
We like the food cooked in this, we always used it back in india growing up. So far it’s been great though it needs bit too much care. See some scratches already after using for month.
Les aliments ne collent pas s’ils sont mis chaud (presque aussi efficace que du tflon mais tellement plus sain). Superbe rpartition de la chaleur et maintien au chaud une fois sur table !
Je l’avais achet au dpart pour le pain, et en effet, le pain russit super bien dedans, avec une magnifique mie et une crote fine grce la vapeur, mais attention ! Si le pain est au levain, il ne faut pas le faire lever dedans, car il est acide !
La meilleure astuce pour le pain dans cette cocotte est de le transfrer chaud sur un fond de graines olagineuses. Le suspendre avec du papier cuisson s’il est fragile. Comme a, pas de rouille.
Comme tout le monde, j’ai eu des soucis de rouille, car je ne savais pas les utiliser. Maintenant ce sont mes poeles prfres et quand je fais une sauce (tomate, ou acide) avec, je la transfrre dans un plat pour la servir et rince immdiatement les poeles l’eau bouillante pour viter que le culottage soit attaqu par la sauce.
Sinon, elles adorent faire revenir les aliments et baigner dans l’huile, les laisser avec l’huile de cuisson de la veille et les rincer l’eau bouillante le lendemain c’est encore ce qui marche encore le mieux pour les maintenir 🙂
Good price for lovely product.
Essential to wash quickly and follow seasoning instructions carefully
Like the design, easy to clean and good quality. Taste is different than normal pan. Very happy with the produc
Good quality, size I wanted and perfect finish. Just going to order 2 more
Cast iron is the best for some things. Great for slow cooking and great for a good sizzle on steaks.
This pan set can do both.
Some care is required for cleaning but these should last several lifetimes!
I thought these were great value and I can use them on the hob or bbq.
Very heavy & looks like it will get us through the winter & beyond. Bought it to use on top of the log burner instead of using the oven/cooker for cooking.
Great that it doubles up with a lid to make a stew or two pans for individual items. Can’t wait to use it once the cold weather starts.
Great value – just know how to use and care for cast iron cookware.
Bought to use on open fire cooking.
P.S makes great Pizzas, using the bigger pan as a lid.
Aunque viene tratada de fbrica, conviene hacerle un buen curado antes de usarla si no quieres que se te pegue la comida. Hay que tener en cuenta que, siendo nueva, se nota la rugosidad del molde de arena sobre el que se construye. Hay que formar una buena ptina para que la rugosidad vaya desapareciendo.
Yo le hice el proceso de curado 3 veces antes del primer uso. Fueron unas hamburguesas y, aunque una de ellas se peg un poquito (probablemente fallo mo por moverla antes de tiempo) no hubo problema para retirar lo pegado frotndola con sal. Despus de ello volv a darle una capita de aceite antes de guardarla.
Puntos de mejora:
Los mangos son algo cortos y no se agarran especialmente bien con una sola mano. Hay que pensar que son elementos ya pesados en vaco y ms an con la comida dentro.
Ojo, que los mangos se calientan. Hay que usar trapos o manoplas para manejarla en caliente.
Echo en falta algn tipo de agarradero de silicona de quita y pon para poder sujetarla adecuadamente.
No valoro bien el apartado “fcil de limpiar” porque ningn elemento de hierro fundido lo es. No es por fallo en este producto en particular. La limpieza tiene sus mtodos. En internet hay mucha informacin.
Con el producto vienen unas instrucciones. Conviene leerlas. Ahora, prepara la lupa. La letra es tan pequea que apenas puede leerse!
Manufacturer says it’s preseasoned, but I never trust claims like that. I seasoned it twice in the oven (one day apart), both pans in one go. I have cast iron tamagoyaki pan, but I’m hardly an experienced user… Anyway, those 2 pans are thicker and heavier than my tamagoyaki pan. I don’t think I achieved proper non-stick surface yet, but it takes time, so I’m fine with that. I cooked about 10 times in one or the other pan so far, and they were perfect. Cast iron lets you control heat really well, I could really see that when frying mushrooms and onions for sauce. I’m very pleased with my purchase, when my largest teflon pan dies (should be in about 6 months), I’m defo gonna buy large pan from this company, and finally get rid of teflon in my kitchen.
Good Dutch Oven – Sourdough bread comes out well and it also produced an excellent meatball dish without sticking
Once you’ve used them and seasoned them properly they are great,yes it says they’re
pre-seasoned yet your food will still stick to the pans initially. Yet they are a heavy sturdy product that has worked well while I’ve been out camping.
Not used it yet so cant give comment
on it,great purchase in any case great value for money .
Very good quality pans – especially so considering the price – I’d say it is at least as good as my Lodge skillet for a much lower price.
Of course, all cast iron cookware needs a little bit of care and attention, but the effort is always rewarded.
Quite a heavy pan but really good to use as a such oven cooks great but need to take care cleaning and re-oiling to store. Easy to rust if you don’t take care.
Such a handy piece of kit good quality not too heavy multi use would highly recommend
We use these pans for everything now. Great on the hob or in oven. Also use in the fire pit as a dutch oven. They season up nicely to be non stick if done properly.
Been using it to bake sourdough bread, perfect loaf ever time.
Easy to clean more flavour cooked from this pan ..great value..2 in one oven dish and frying pan..
Well weighted starting skillet and pot. Cooks for 6 people and is very handy for the fire pit and induction stove alike ! Bargai
As soon as I got this out of the box, my oven was set at 240C and I put the base in on one shelf and the lid on another.
45 mins later, took the base out and put a little grapeseed oil in and wiped it all over every surface inside and out with a cotton rag.
I returned it to the oven and did the same with the lid.
At 30 minute intervals I repeated the process 3 times (4 coats in total).
On the last oil application I left it in for 30mins then turned the oven off with the cast iron inside and let everything cool down.
The preseason mentioned in the description is for protection from factory to home. The method I’ve used above for all of my cast iron and they pass the fried egg test every time.
I’ve made a few curries, stews, bolognese and after a quick wipe under the hot tap, all is ready for another great tasting meal.
I haven’t used the lid as a frying pan/skillet as I have pans dedicated (superb for steaks).
It’s good quality and a decent size but I don’t really agree with the phrase “pre-seasoned” as I have had to re-season after every use so far. I am seeing improvement though so I am looking forward to a better future with it.
very good for the money, i actually took the interior of both pans to bear metal and make them smooth and season them back again 3 times…it change the interior colour to copper(ish) ofc exterior is black
Purchased after reading positive reviews. Did order another name but it was so thin I realised it wouldn’t last, this will.
Heavy so beware before purchasing. Well made. Easy to clean, I warm it up after washing and lightly oil it.
Have cooked several meals with it now on the woodburner. It gets so hot I put a saucepan on the lid and cooked up pasta.
Only complaint is the lid isn’t a snug as it could be, so loses a star plus the price has gone up in 12 days?!
All in all recommend this, it will last as long as you follow the instructions when cleaning and drying.
I got a very good deal as the skillet doubles as a lid. I have not owned any cast iron before. It was clear to me how I should take care of it. Also both pans are very heavy. But I am happy with the product as I am gaining confidence in usage.
Brilliant for making sourdough. I had no issues with rust, and I only seasoned it once, before first use.
Really value for money. I use to bake bread and I am really impressed by the results. I would recommend it.
Used for baking bread, does what it is supposed to do.
Presean is a bonus, I eashed a seasoned before my first use. This pan will last for years, a minimum of care to make sure it does, heat condution is perfect so silicon handles nust be bought too.
Very, very heavy but really cooks food wonderfully. I live the lid being able to use as a mini skillet. Love this item.
Once seasoned well food tastes much better in a cast iron pan – good value
I use this mainly for bread making( it was recommended by Chain Baker on you tube) and have found it to produce excellent results consistently. Will certainly ask friends and family to put it on there wish list. Regards James.
Very strong and good for cooking but a bit heavy when food is in it.
Great value. Hopefully I’ll get a lot of use out of i
I use this for baking my sourdough loaves. It’s nice and light and a good size for 400g flour loaves.
Great addition to my bbq setup , held heat well on the bbq.
I was sick of purchasing expensive non-stick pans and then them deteriorating with use, cast iron Pans no doubt come with maintenance demand but after first few uses my Pan has become very well non-stick as any teflon pan, I would suggest to season it at least 2 times before your first use and still if food sticks don’t feel bad over use it will become non-stick
Originally purchased for sough dough bread making – bakes as expected. It is safer to grip when removing from hot oven than conventional dutch ovens because of the long and the chunky short handles. I also have been using it for frying and casseroles, really like using them, it is my pans of choice, my le creuset pans are now stored in the cupboard. Quality is very good I have no complains. It looks good, easy to clean as it is black, can cope with higher oven temperature than le cresuset, and the price is amazing compared with similar pans at 2- 3 times the cost. My friend also bought one after seeing mine.
Great value for money, give food a great taste, easy to clean and for once promote healthy eating! Just fantastic product!
Great value for money a feel like really traditional cooking pans .
Open fire camping and have used this set a couple of times recently. The frying pan warms up evenly and nothing sticks. Easy to clean.
Have left stews simmering in the Dutch pot and cooks perfectly. Great combo
a great 2 in 1 product, the chicken pasta i made with the dutch over was super tasty, and steaks on the “lid” worked out awesomely. so happy i bought this. but pay attention to the cleaning instructions!!
This is great value. If you are looking for a Dutch oven this is great.
Used it for bread and on a campfire. It’s brilliant.
You need to look after it. Dry and oil it it’ll last forever.
I have Le Creuset pans but this dutch oven beats them hands down on value, for cast iron, versatility, you want to put it on an open fire or put in the oven on the highest heat setting, and quality – the pan was non-stick out fo the box!
I bought it for cooking sourdough bread – it has worked perfectly!
It came pre seasoned so all we have been doing it religiously is:
a) Wash
b) Wipe it fully
c) Warm it before cooking
d) Cook
e) Transfer the food
f) Let it cool down
g) Wash it gently with sponge (no harsh brush unless it is stuck)
h) Wipe it , Warm a bit
g) Season with oil
h) Store it with tissue so any moist will be caught
For someone who hates doing that will find non stick cookware easy but please remember non stick is slow toxic so it all depends you weigh in your health and food taste over quick clear up.
Use this for cooking my sourdough bread. It’s a lot cheaper than some of the others but it works perfectly for what I need it to do. It is very heavy and also comes pre seasoned. If your looking to cook sourdough bread this thing is perfect.
I did some looking for the best I could afford and this was hands down the best value for money, pre seasoning is great and the pan cleans without bother, a perfect size for my oven and cookies evenly.
Incredible value for money, suitably thick cast iron pans that lock into place easily, great for retaining consistent heat. It came pre seasoned, and isn’t too heavy (buy definitely lift using both hands while it’s hot, as there can be slight wobble taking them out of an oven together)
I bought it for baking sourdough and breads, and when it’s been preheated in the oven it gives a fantastic crust on the bottom, and while closed, locks in some humidity for a fantastic rise.
Take care of it and it can literally last you a life time we’ll worth the money.
Lovely Dutch Oven, easy to keep seasoned, in use nearly everyday. Superb for bread and casseroles. Good value for money.
Purchased as part of an early Xmas 2020 gift for my partner, as she started her sourdough making journey, after some months of use and proper care this set has become a regular part of our daily cooking as well as sourdough baking.
This was probably one of the cheapest sets of cast iron cookware I’ve seen, but the quality doesn’t seem to reflect this at all. Like all cast iron pans, if they are properly seasoned, cleaned, and maintained they can last far longer than modern non-stick pans, even giving better results.
We did have one instance of stuck food, however this was down to user error and, despite the charred areas on the shallow pan, still work perfectly fine after a bit of extra care and seasoning.
Highly recommended.
Very happy with the products. I already used few times the small pot for steak and both for oven and it is perfect for lamb steaks and a full chicken very yummy. You have to learn how to work with if you are new with this type of pots how to clean and maintenance them. They go very hot and that’s a good thing for slow cook and everything.
I’ve used this just for baking bread and it’s fantastic I’ve never washed it just brush it off when finished, so can’t comment on whether it is easy to wash or if it rusts.
Bought to bake sourdough and works really well ! Pretty happy with it after 15 bakes so fa
Exactly as described. Not used yet but I have no doubt it will do my sourdough bread perfectly. Also ideal to use these on my firepit bar b q
I have looked at many cast iron pans before buying Kichly. It offered value for money and I’m really happy with the product. I have seasoned it twice before first use and it is very effective to produce a non stick surface. I’ve made parathas, steak and sausages in it and all were perfectly done. I’ve used the bigger pot for a stew which was also great. I would highly recommend this product.
Product excellent. nothing negative to say. I use it to bake bread. It’s the perfect dutch oven.
Seasoned myself before use. Only used for baking sourdough but worked perfectly.
I use this for baking sourdough and it’s fantastic. Very solid and well made. I. Can only fit in round boules and shorter oblong loaves but that’s fine, Came quickly and we’ll packaged.
Was used for bread making and did the job perfectly. Very sturdy and heavy. Make sure to buy some good oven gloves if your using this this over 200c it is a bit hard to handle the weight with just a tea towel.
Idea for the use of Sourdough, excellent value and quality for price!
This combo cooker is, at the very least, as good as the brand names you have to pay 100+ for. I’ve been looking for something like this for over a year and I’m extremely pleased with the superb quality of this one at a bargain 29.99. It’s brilliant for baking bread, which is the main purpose I bought it for. It has a good thickness and it’s very well made. It comes already seasoned, but I re-seasoned it straight away and the result is very satisfactory, one more layer of oil and oven and it will have eggs sliding off it. Thoroughly recommended.
I bought this for making sourdough and was a bit dubious due to the low price, but it’s fantastic! I’ve been using it weekly for a couple of months and it’s great. Fits a nice round loaf perfectly (I use a banneton which fits exactly perfectly into the lid when I put the bread in) and a good solid weight. Produces lovely results, and much better than my pizza stone method previously. Easy to clean, comes with instructions for how to look after it – I’m really pleased.
Was about to drop 80-90 on a fancy one of these for sourdough baking, but thought i’d give this one a chance. One of the edges is a little uneven but that’s only a cosmetic issue and doesn’t affect the use of the pans at all. Works amazingly well, really thrilled I took a chance on this. Works perfectly on my induction hob, as long as you’re careful not to move it around too much (scratch potential!)
As cast iron pans go these are bang on the money. Heat up well and retain heat. I did need to re-season after one use, even though it said pre-seasoned, but not a hard thing to do and they are now how I would want and expect.
Arrived quickly, used it regularly for cooking
Only negative is it need lot of care, it rust a lot and need to clear it every time we had to use
Purchased to use as a Dutch oven for making sourdough bread, and it works great! Cheaper than many others and great size and quality. I have also now used the pans separately in the oven and they work very well.
The title says it all. If you want a combo cooker of a decent size, this is probably what you want. Tested for baking sourdough and as a skillet. Will probably use as a casserole.
Bargain price compared to others available. Have used to bake sourdough, roast chicken, and to sear meat on the hob.
Great value, great looking and 2 in one cooking. It’s very well made, fits in my BBQ and is a great addition to my coking stable. 5 stars.
Very well packed almost identical to lodge combo at 3 times the price ideal for baking bread as per Tartine book
Side note: It is worth investing in a quality pair of oven or BBQ gloves, because this pot gets hotter than HOT! Hell’s ambient temperature hot, and the heat will bleed quickly through folded tea-towels or a worn oven glove.
Great value for two products. Very handy considering they’re usually two items that could take up a lot more space.
Products work well, already developed a decent non stick surface after initial seasoning and a few uses.
Bought for sourdough baking, seems to be doing a good job so far though not had it long.
Exactly what I wanted. Large enough for family cooking and great having the option of 2 pans or 1 Dutch ove
Arrived quickly with clear instructions. We’ve used it a few times to make bread and it’s fab!
It’s well made and pre treated, as a tiny person it’s quite difficult to lift (definitely needs both hands) but it fits together well and stacks well to store
It’s both cast iron and (a) steal. A lifetime investme
It is great If you need dutch oven to bake sourdough bread. Works great. Fast delivery is another advantage.
Great for using as Dutch oven for sourdough loaves. Oven spring and crust was improved using this. I’m glad I bought it.
Bought this Dutch oven to bake my sourdough bread in. I couldn’t believe the price! It seems excellent quality, only used it once, but am planning on only using it for bread. You do need industrial strength oven gloves though as it’s as hot as Vesuvius!