This was delivered promptly, I have used it a couple of times for trout, cheese and sausage and am very happy with the package. The included book was particularly useful.
A stunning piece of kit. I love cooking and wanted a new hobby, so after reading mouthwatering recipes I stumbled on the Proq site. You will find a beautiful cold smoking cabinet delivered even earlier than expected. It is stainless steel, easy to clean, 3 shelves (I may buy more to maximise space) and not heavy. Vents under the lid overhang so outside use in rain does not stop play! Make sure you get their smoke generator and wood dust too. I have had it 2 weeks and fit inside 2 salmon fillets, a trout fillet, some prawns and nuts. It is great fun and awesome results even for a beginner like me
This cabinet is a fine little thing
I use my own smoke dust made from cherry and maple you can see the colours in the cheese picture slight reddish/maple
if you have never smoked before don’t mistake the flavours of your own smoking with the artificial ones with the shop bought cheese, your own will be far more intense so adjust your smoke times for flavour required
the cabinet is made from the same material as a office filing cabinet and fine for the job just don’t knock it about
the sides are double skinned as to hold the racks
the bottom holds the smoking generator also made by pro smoke.
The genuine pro smoke generator will produce a smoke stream for more than 10 hours
where you put the smoke generator the cover above it acts like a smoke diffuser which does work well and the cabinet fills with smoke and vented out at the rear top
if you do not have a pro smoke generator there is no reason why you cannot use one of those tubed pellet smokers rested on a tray at the bottom of the cabinet but remember these give off more heat so unless smoking on a really cold day you will need to add an ice tray also note the pellet smokers only smoke for up to 6 hours max
if I had one criticism the manufacturer needs to pack these bette
Very simple to use.
Don’t use in high winds
Dry your wood dust in the airing Cupboard or microwave or the oven just before you go to smoke
This was delivered promptly, I have used it a couple of times for trout, cheese and sausage and am very happy with the package. The included book was particularly useful.
Sehr schner Rucherschrank, habe jetzt Schinken und Kse geruchert, alles bestens gelungen.
smaller than I thought but was pleasantly surprised at how much I could fit into it, held 4 sides of salmon comfortably
Easy to use with the cold smoke generator. Done some salmon and bacon on it and it is lovely. Next up, some smoked garlic
Well I got this item and very pleased with it 10 out of 10 well done thank you very much
I am sorry but I cannot give a review on the product as it a gift for my son.
Regards
S Mawdi
A stunning piece of kit. I love cooking and wanted a new hobby, so after reading mouthwatering recipes I stumbled on the Proq site. You will find a beautiful cold smoking cabinet delivered even earlier than expected. It is stainless steel, easy to clean, 3 shelves (I may buy more to maximise space) and not heavy. Vents under the lid overhang so outside use in rain does not stop play! Make sure you get their smoke generator and wood dust too. I have had it 2 weeks and fit inside 2 salmon fillets, a trout fillet, some prawns and nuts. It is great fun and awesome results even for a beginner like me
Looks very good but i have not use it ye
I use my own smoke dust made from cherry and maple you can see the colours in the cheese picture slight reddish/maple
if you have never smoked before don’t mistake the flavours of your own smoking with the artificial ones with the shop bought cheese, your own will be far more intense so adjust your smoke times for flavour required
the cabinet is made from the same material as a office filing cabinet and fine for the job just don’t knock it about
the sides are double skinned as to hold the racks
the bottom holds the smoking generator also made by pro smoke.
The genuine pro smoke generator will produce a smoke stream for more than 10 hours
where you put the smoke generator the cover above it acts like a smoke diffuser which does work well and the cabinet fills with smoke and vented out at the rear top
if you do not have a pro smoke generator there is no reason why you cannot use one of those tubed pellet smokers rested on a tray at the bottom of the cabinet but remember these give off more heat so unless smoking on a really cold day you will need to add an ice tray also note the pellet smokers only smoke for up to 6 hours max
if I had one criticism the manufacturer needs to pack these bette