Mimiuo Outdoor Wood Pellet Pizza Oven with Automatic
Mimiuo Outdoor Wood Pellet Pizza Oven with Automatic Rotating Grilling System, Portable Stainless Steel Wood-fired Pizza Oven Kit with 33cm Pizza Stone & Foldable Pizza Peel (Tisserie W-Oven Series)
From the brand
Delightfully easy
We want to make our customers’ lives easy. Every product we create should be simple to discover, purchase, and enjoy in your life.
Weight: | 18.7 kg |
Dimensions: | 72.8 x 51 x 36.2 cm; 18.7 Kilograms |
Brand: | Mimiuo |
Model: | F-BRK6068-SS1-UK |
Part: | F-BRK6068-SS1-UK |
Colour: | Silver |
Manufacture: | only fire |
Dimensions: | 72.8 x 51 x 36.2 cm; 18.7 Kilograms |
Origin: | China |
Great product. Definitely worth the money paid for it. Still experimenting with different doughs, recipes etc but all good so far. Make sure you have a digital thermometer to check the temperature before putting your pizza in.
Ive wanted one of these for ages, it arrived today but i noticed scratches on the oven and on the inside was scratched, and the turntable makes a noose every so often cant seem where to contact the seller
Pizza was good took more than 90 seconds but it was windy today lets see what its like on better days im haply with the produc
Love it. Turn table give you the ability to keep the door closed holding in the heat. Also as the stone is raised, I think heat get underneath it. Therefore although thinner than others, gets back up to temperature quicker. Make sure you have a thermometer gun and semolina to help the pizza slide off your peel. Pellets can cause lots of smoke when refilling. Drop in a pile rather than a layer and refill hopper to maintain heat. Pizza delicious. Pizza in 75-90 seconds. Also did jalfazi chicken skewers in 4 minutes.
Would definitely recommend
I would have loved it. Tried one on holiday. Brilliant. And thanks to Amazon who refunded me the money I’ll buy it when I know I personally will be in to receive it.
The USP for this pizza oven is the rotating pizza stone base which means that you get a beautiful evenly baked pizza from this oven. Its very easy to use, heats up nice and quickly and is fairly frugal with wood. I use it with kiln dried logs cut to “kindling’ sizes. My only note of caution, and this is not product related, DO NOT USE PINE WOOD OF ANY SORT. It makes your pizza taste like disinfectant.
Recommend Jamie Oliver recipe for pizza dough (online)
Very easy to assemble. Heavy to lift, but very stable. Have to keep adding wood to keep the temperature up. Turntable ensures pizza is evenly cooked. Pizzas have been delicious. Fairly easy to clean afterwards with little mess. I can see why commercial pizza makers keep filling away from the edge – saves mess, as well as more profit for them. No boring crusts to wade through, or discard is one of the other benefits of making your own. Very impressed and would highly recommend.